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KMID : 0368019910140010141
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Journal of Soonchunhyang University
1991 Volume.14 No. 1 p.141 ~ p.144
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Quality Changes of Red Pepper Oleoresin on the Extraction conditions
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Abstract
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red pepper oleoresin, capsaicine, color unit
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KEYWORD
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FullTexts / Linksout information
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Listed journal information
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